Saoji Mutton Rassa Masala (Pack of 2)
₹60.00
- Traditional Saoji spice blend from Vidarbha region
- No MSG, artificial colours or preservatives
- Recipe and instructions on pack
- Ingredients: red chilli, sesame, onion, poppy seeds, nigar seeds, coriander, iodised salt, bengal gram, coconut, lichen, cassis bark (taj), cumin, black pepper, clove, wheat, star anise, refined cottonseed oil, nagkesar, fennel, fenugreek, mustard, turmeric, bayleaf, black cardamom, caraway, green cardamom & other mixed spices
Do you crave a hot, spicy meat preparation? If yes, you must be a Nagpuri at heart. Buy our Saoji mutton masala online, and prepare this tongue-on-fire dish at home. It’s bursting with spice and aroma. Feel the heat of an authentic Saoji preparation of the Vidarbha region with Baba Jadhav’s Saoji Mutton Rassa Masala. It’s spicy, hot, and tastier than ever. A perfect blend to make traditional Saoji style mutton at home. Dive into this kala rassa masala to get a “jhanjanit” taste of Vidarbha.
1 review for Saoji Mutton Rassa Masala (Pack of 2)
Related Products
Weight : 25 Gm
- Package Includes: Kolhapuri Akkha Massor Masala
- Strong Aroma: Enrich your dishes with a Strong Aroma
- The Spices are packed hygienically ensuring minimal human contact
- Ingredients: Chilli, Coriander, Edible Common Salt (12%), Coconut, Onion, Ginger, Garlic, Sesame, Cumin, CASSIA BARK (TAJ), Cotton Seed Oil, Fennel, Clove, Black Cardamom, Black Pepper, Bay Leaf, Star Anise, Green Cardamom, Turmeric, Triphala, Lichen, Caraway, Compounded Asafoetida, Spices & Condiments.
- Shelf Life: 8 Months; Product Type: Vegeterian
873 in stock
Weight : 25 Gm
- Package Includes: Kolhapuri Mutton Sukka Masala
- Strong Aroma: Enrich your dishes with a Strong Aroma
- The Spices are packed hygienically ensuring minimal human contact
- Ingredients: Coriander, Chilli. Edible Common Salt (8%), Coconut CASSIA BARK (TAJ), Cumin. Cotton Seed Oil, Turmeric, Sesame Seeds, Black Pepper, Clove. Black Cardamom, Star Anise, Black Salt, Kasoori Methi, Onion, Bay Leaf, Lichen, Compounded Asafoetida, Citric Acid (Acidifying Agent E-330), Spices &Condiments.
- Shelf Life: 8 Months; Product Type: Vegeterian
730 in stock
The chutney is made up of Flax or Jawas seeds which is a very good source of Omega 3 fatty acids. Surely this condiment scores its best when it comes to health and taste both. This chutney tastes crunchy when accompanied with Maharashtrian flatbread (Bhakri).
973 in stock
Spice up your Marathi cooking with our thecha! Thecha is a traditional Maharashtrian condiment made of chillies that adds a spicy zing to any meal. Usually served as a side with bhakri (millet flatbread), it can be made with fresh green chillies or dry red chillies. Our delectable Kolhapuri thecha is a tongue-tickling chutney of garlic and red chillies, blended with lemon juice, salt and cumin – the perfect accompaniment for bhakri, paratha, samosa, etc. You can even add it to some vegetarian or non-vegetarian dishes to make them spicier and tastier.
936 in stock
Pooja K –
Everyone should use this masala for the very authentic flavour and taste of saoji mutton curry